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Boyajian Garlic Dipping Oil 12.7 Oz.

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  • Boyajian Garlic Dipping Oil 12.7 Oz.

Boyajian Garlic Dipping Oil 12.7 Oz.

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Clearance $5.98

Out Of Stock

  • O/LGGARLICBL12/C
  • 00446262
  • 760092900120

 

Quick Overview

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  • product information

    Boyajian Garlic Dipping Oil - 12.7 Oz.

    Boyajian Garlic Dipping Oil is made with a healthful blend of pure olive and canola oils slowly infused with fresh garlic for an incomparable flavor and aroma. Delicious when used for cooking or when mixed with bread dipping seasonings. An excellent alternative to fresh garlic. Consistent aroma and flavor in any application. 
    This is our most popular oil. 

    Size: 12.7 ounces

    Ingredients: Pure olive oil canola oil fresh garlic.

    Boyajian slowly infuses 100% pure olive oil with fresh herbs and spices for an incomparable aroma and flavor. Wonderful for sautéing, for pastas and focaccia, in vinaigrettes and marinades, or simply for drizzling on your favorite dish. The oils have a shelf life of 2 years when kept away from sunlight. Select a flavor below for more information.

  • product details

    SKU 00446262
    model no O/LGGARLICBL12/C
    product dimensions 12.7 ounces
    shipping weight 1.5 lbs
    brand Boyajian
    color No
    material No
    MFG: product manual N/A
    MFG: warranty n/a
    MFG: specs n/a
  • reviews

    fabulous Review by sandy
    Rating
    I use this as my 'go to' oil for all kinds of cooking...flavoring veggies, sautéing meats, for rice...almost anything I use a little oil for, I reach for this one. I am sorry to say I can't find on shelves any longer. One kitchen store I used to shop was going out of business, and I bought the last 14 bottles they had. I have my daughter on the lookout for it, too. I see it says out of stock on the web page...will you be getting more...sure hope it's not discontinued. (Posted on 9/12/15)
    Not just for dipping Review by BarbBQ
    Rating
    Boyajian Garlic Dipping oil is great for dipping bread. But, it is even better to rub on steaks, chops, even fish, prior to grilling. It keeps the meet from sticking to the grill, adds flavor, and helps prevent the meat from drying out too much. Rub on the garlic oil then season as usual.

    We also use it to brown meats for stews & casseroles. (Posted on 5/6/14)
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